The Daughters of the American Revolution (DAR) has been at it since 1890. The non-profit volunteer women’s service organization—all of whose members can trace direct lineage to a patriot in the War for Independence—contributes more than 250,000 hours annually to military veteran patients, awards scholarships and financial aid to students, and supports schools for the underprivileged with annual donations exceeding one million dollars. Approximately 180,000 members dedicate themselves to promoting patriotism, primarily through the preservation of American history and children’s education. One year after the national organization originated, the New Jersey State Society of the Daughters of the American Revolution was founded, in 1891. Today, there are forty-eight chapters located throughout the state, many of which sponsor, help maintain, operate or own historic properties.
In Sussex County, the local DAR chapter is called Chinkchewunska, the Native American word meaning “hilltop town” referring to the settlement that became Newton, and where the chapter organized in 1903. For the past forty-three years, Chinkchewunska’s members have been concerned with the renovation of a house built around 1787 as well as its preservation as a museum that tells the story of post-Revolutionary settlement and accurately depicts domestic lifestyles of that era. The home was erected for Rev. Elias Van Bunschooten, a Dutch Reformed minister—also a farmer and mill operator—who settled there on one thousand acres along present-day Route 23 in Wantage, just as the road begins its steep ascent towards High Point.
Allyn Perry, who became a DAR member after retiring from a thirty-five year career teaching fifth graders in Lafayette, has spent many days during the past six years at the Van Bunschooten Museum, welcoming visitors and enriching their experience. “We have the petition for the farmers in the valley; they wanted their own minister. Rev. Van Bunschooten, who had spent time preaching at churches along the Delaware, visited them once in a while. They wanted him full-time.” Allyn continues to explain that, although the Reverend never married, his nephew, Elias Cooper and wife Sarah come to live in the house, having ten children there. After Van Bunschooten died in 1815, the Cooper family remained until the early 1900s. “After a succession of tenant farmers, the Ramsey family lived here until they deeded the house and six acres to the Chinkchewunska Chapter.” Allyn adds, “When the Cooper family heard that we were going to make it into a museum, they began sending all this furniture back. These are all original pieces that were here. This is a table that one of the farm ladies used to have her chicken dinners on!”
Allowing for the installation of electric, plumbing and heating, the Van Bunschooten house remains remarkably true to its origins, with only one addition built on in the mid 1800s. The room appointments, floors, doors and framing are original, and the rooms are decorated in the style of either the primitive Colonial period and the later eighteenth century when the Cooper family attained relative affluence. A parade of period antiques, most original to the house, embellish each room, and rotating exhibits of collections—including quilts, china, specialty chairs, vintage clothing, glass goblets, irons, coverlets, toys, portraits—complete the museum’s historic expression. The home, which was listed on both the New Jersey and National Registries of Historic Places, also houses a 950-volume research library available to the public by appointment.
Outside, three other buildings—a large barn, a wagon house and an ice house—attest to the agricultural heritage of the property which has been actively farmed and maintained by Gene and Stephanie Bootsma, who moved in as caretakers in 1971.
The museum is open for tours on the second and fourth Sunday of the month from 1-4pm from May to October, or by appointment. The museum’s annual fundraiser and open house, Christmas in July, takes place July 12-14, 2019. 1097 Route 23, Wantage, 973/875-7634
Homegrown fruits and vegetables available when in season. Honey, peanut butter, jams and jellies, homemade ice-cream. Cider made on site from Red Delicious for sweetness, Winesap for tang, McIntosh and Empire for body. Market open year-round.
Peaches starting in July, home-grown fruits and vegetables, deli and home-made pies and baked goods. Pick your own apples, pears, and pumpkins in fall as well as our own cider. Pochuck Valley farm-raised pork and chicken.
Outstanding family facilities near Culver Lake and Stokes Forest include over 200 sites on 160 acres, cabins, trailers, tent sites, camp store, laundry, hot showers and full range of on-site activities.